Feeling crazy? You might also like these: Want to save this recipe for later? Then add peanut butter and melted coconut oil and mix once … You can do this in a small saucepan on the stove, or in the microwave. So easy! This healthy dessert can be vegan if you use dairy free chocolate chips! Once fudge is set, remove from freezer, lift the wax paper with the fudge out, and cut it into pieces. ), The Spruce Eats uses cookies to provide you with a great user experience. Smooth, thick, creamy, and secretly vegan peanut butter mousse – with just 3 ingredients! https://www.gretchensveganbakery.com/peanut-butter-fudge-cake It is SO easy to make, so much healthier than traditional fudge, requires no heating and contains only 5 … The no-bake gluten-free recipe is easy to make, with delicious results. Be sure to leave a star rating below! Serve with sliced fruit as a dessert dip. If it’s still not thoroughly melted heat again for another 30-40 seconds and stir vigorously until thoroughly combined. Vegan Peanut Butter Fudge 1.5 cups natural peanut butter (unsalted) 5 tablespoons coconut oil (melted) 5 tablespoons maple syrup (at room temperature) Classic Flavors For Everyone To Enjoy! Line an 8 X 8 dish with wax paper and pour the fudge batter into it. Make this for a delicious Christmas treat. this vegan fudge is so quick and absolutely de-lish! Eat it with a spoon. Heat again for another 40 seconds and stir again. The problem with the store bought versions is that they are still full of refined sugars and oils. In a large mixing bowl, cream together peanut butter and dairy free butter. A simple, and delicious way to create a vegan version of a favorite decadent treat. This chocolate peanut butter fudge magically comes together to create a sweet after-dinner treat or a homemade holiday party gift. This easy healthy dessert is made with just 6 ingredients, and is great to keep in your freezer for when a sweet tooth strikes! Remove from heat and incorporate the agave, vanilla and salt. Or for really thin fudge, just use a longer dish. Flatten the top using a rubber spatula. That would definitely work too. by Michelle Cehn and Toni Okamoto. If not, I hope you will try this easy recipe! Classic fudge is made with sugar, butter, and milk, but these vegan peanut butter fudge recipes require zero dairy to be just as decadent. 3 cups powdered sugar (confectioner's sugar). I can’t find it anywhere here? This vegan peanut butter fudge recipe is insanely rich and tasty. Sign in to Save Recipe. Shop Ingredients. This ultimate vegan peanut butter fudge recipe is made naturally dairy free and gluten free. Schmelzen Sie die Butter in einem Topf über mittlerer Hitze. EASY fudge recipe using just 2 ingredients: chocolate & peanut butter! If you've never made dairy free fudge before, you'll be happy to know how simple it can be. I now look forward to making it every year! https://buildyourbite.com/ultimate-healthy-peanut-butter-fudge Healthy vegan peanut butter fudge is something every peanut butter (or fudge) lover has to try. Store this healthy peanut butter fudge in the freezer for best texture (in my opinion), but the fridge would work as well. Vegan Peanut Butter Fudge. … Looking for more vegan Christmas desserts? I did consider using coconut condensed milk but I’m still kind of holding a grudge towards it because it failed me in a cheesecake I recently tried to make. February 6, 2020. Posted on Last updated: October 18, 2019 Categories Christmas, Desserts, Gluten Free, Vegan, Vegetarian. Or spread it on pancakes and top with chocolate chips. Lightly grease a square baking pan, or, line it with parchment paper. Whisk over medium heat until melted and combined. Moreover, it only takes 3 simple ingredients and maybe 10 minutes to make these. Click HERE to pin it! Incredibly rich vegan fudge made with 4 ingredients: peanut butter, cacao powder, dates, and coconut oil. As a kid, one of my favorite candies was Reeces Peanut Butter Cups. Easy vegan peanut butter fudge recipe is so easy to make. You only need 3 ingredients, It is vegan… Heat sweetened condensed coconut milk and peanut butter … I recommend keeping it in the freezer and just grabbing a piece when you want some. Hand Made Vegan Fudge With Quality Ingredients. All you need is just five ingredients for this simple homemade dairy-free dessert: a vegan margarine, peanut butter, sugar, salt and vanilla. Ingredients. How to make the Vegan Peanut Butter Freezer Fudge: I start by melting my coconut oil. A rich and decadent chocolate peanut butter fudge … Quick & Simple Vegan Peanut Butter Bars—in 4 ingredients! Then … We are an oil free home but I'm looking for a WFPBNO peanut butter fudge and this looks so good! Vegan 3 Ingredient Peanut Butter Fudge Without Condensed Milk. creamy peanut or almond butter; 3 Tbsp. I haven't tested it and the recipe was created for using coconut oil, so I can't recommend a replacement, sorry! Click To Tweet . Scrape down sides as needed. Get daily tips and expert advice to help you take your cooking skills to the next level. Just plain delicious sweets that I don’t have to pay for later. by Jill Dalton February 6, 2020. Ultimate vegan peanut butter fudge. Since going Plant Based Vegan I have tried many of the store bought vegan copy cat peanut butter cups. Since this vegan peanut butter fudge is sweetened with pure maple syrup, it doesn’t leave me feeling bad after I have a piece (or 3!). It’s really just 2-ingredients for the main recipe and then you have an optional third ingredient (peanuts) for decorating. Directions: 1 Line a 24-cup mini muffin tray with paper or foil liners and set aside. Continue to cook for … I love using pure maple syrup to sweeten recipes for a slightly healthier alternative to traditional sweeteners. You just want to keep the fudge cold to avoid it melting. By using The Spruce Eats, you accept our, 20 Desserts You Won't Believe Are Dairy and Egg Free, Easy Vegan Peanut Butter Fudge Recipe (Gluten-free), Vegan Apple Cobbler with Cloves and Allspice Recipe, Super Easy Chocolate Fudge With Variations. Rühren Sie den Zucker und die Milch ein und kochen Sie die Masse unter Rühren etwa zwei Minuten lang. They’re so easy to make, gluten free, vegan and delish—basically my favorite easy vegan dessert recipe! Add peanut butter and vanilla extract to the saucepan and stir to incorporate. 3 Spoon the mixture into the moulds, top with chopped peanuts … Vegan Peanut Butter Cup Fudge. Coconut butter, creamy peanut butter, and pure maple syrup are whisked together until smooth and glossy. i used the chunky peanut butter and the fudge was really yummy that way as well! Or can I omit it? The ingredients are simple and wholesome, and you don’t need any fancy techniques to make the recipe. perfect for us college students who rarely get treats and kids will gobble it up! https://www.thespruceeats.com/easy-vegan-peanut-butter-fudge-3376664 It is incredibly easy to make! Obviously, because this is a vegan blog I couldn’t use dairy condensed milk, which is what most fudge recipes call for. Check out my roundup of 25 Gluten Free Dairy Free Desserts. Click Here To Shop Now! It will melt pretty fast at room temperature. Transfer fudge to a container and put back in the freezer to enjoy chilled! Rocky Road Fudge. This site uses Akismet to reduce spam. Stir in the coconut flour and whisk until mixed in. This Vegan Peanut Butter Chocolate Fudge is a much healthier way to eat indulgent fudge! Serves: 16 Hands-on: 10 minutes Total: 2 hours 10 minutes Difficulty: Easy. Use it as frosting for cake or cupcakes. Be sure to tag me on instagram @buildyourbite and hashtag #buildyourbite with your recipe creations! I never ate much fudge growing up, but this healthy fudge has converted me. The combination of coconut milk, dairy-free chocolate chips, and peanut butter create a rich and flavorful recipe. (Nutrition information is calculated using an ingredient database and should be considered an estimate. Free Shipping to All 50 States. Naturally sweet, fudgy, intensely satisfying, and so delicious! Jolinda Hackett has written five books about plant-based cooking and has developed hundreds of vegan and vegetarian recipes. First, add peanut butter, coconut oil, maple syrup, vanilla extract, and salt to a sauce pan. Print Recipe. Regular price $12 99 $12.99. More fudges › Chocolate Peanut Butter Fudge. Old Fashioned Chocolate Fudge. My very favorite dairy free peanut butter bars can be made with just 4 simple & healthy ingredients. Indulge your sweet tooth without the guilt with this easy, naturally sweetened fudge. Instructions. Nehmen Sie den Topf von der Kochstelle und geben Sie Erdnussbutter und Vanillezucker hinzu. This vegan 3-ingredient peanut butter fudge is creamy, melt-in-your-mouth delicious. Stir in the peanut butter, followed by the vanilla extract, and lastly the … I serve mine straight from the freezer but you can also store in the fridge! Serves: 16. i make this all the time and it's the best! Are you making this recipe? Spread the mixture into the prepared baking dish and chill in the refrigerator until firm, at least one hour. I make a version of this fudge every Christmas and it’s always gone so fast. This fudge has WAY less sugar in it than a traditional recipe would but is still plenty sweet. Ingredient 1: unsalted, natural creamy peanut butter; Ingredient 2: (dairy-free) vegan … ; 2 Melt the peanut butter and coconut butter together in a saucepan over low to medium heat, stirring continuously, until combined. Heat for 40 seconds and stir with a large mixing spoon. Regular price $12 99 $12.99. This vegan chocolate peanut butter fudge is one of the easiest dessert recipes ever. How to Make This Recipe. https://www.texanerin.com/4-ingredient-maple-peanut-butter-fudge This recipe is so easy that even your kids could make it! the ingredients and instructions are at the bottom of the post in a printable recipe card :). Why will you love this peanut butter fudge? Recipe Information Nutrition Information. Fudge has … you can use less sugar if you want to also. Are you looking for more desserts? my boy-friends eat all of it up! If you love fudge you will LOVE this recipe. Delicious Vegan Fudge Delivered. Add the powdered sugar about a 1/2 cup at a time, stirring to combine each time. i have some peanut butter left over from the truffles i made so i am going to try and makes these. Be sure to tag me on instagram @buildyourbite and hashtag #buildyourbite with your recipe creations! Build Your Bite is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to amazon.com, Build Your Bite is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to amazon.com | Trellis Framework by Mediavine, ingredients to make vegan peanut butter fudge, creamy peanut butter (only ingredients: peanuts + salt), 1 1/2 cups creamy peanut butter (only ingredients: peanuts + salt), 6 tablespoons coconut oil, measured while solid, Combine peanut butter, coconut oil, maple syrup, vanilla extract, and salt in a medium sized sauce pan, Whisk on low heat until thoroughly combined (2-3 minutes), Pour fudge into the lined dish and spread evenly with a rubber spatula, Lift wax paper up to remove the fudge, then cut into pieces. Vegan peanut butter fudge to be specific. I love eating healthy no bake cookies and fudge year round, and this is a great dessert to cool off with in the summer, or make in place of traditional fudge at Christmastime. This fudge is basically my perfect dessert. Vegan Recipe: Chocolate Peanut Butter Fudge. Today we’re talking fudge. Bring it out to stir and stir very well so that the peanut butter and butter is well combined. What could I use instead of the coconut oil? With only 6 ingredients, it is super simple to make and ready to freeze in less than 10 minutes. Regular price $12 99 $12.99. Just a little salt adds the perfect slight contrast for this sweet dessert. Pour the melted coconut oil into a mixing bowl. Learn how your comment data is processed. Sprinkle some chopped chocolate or m & m’s for extra crunch. Everyone goes crazy for this recipe! Over very low heat, melt the vegan margarine. In short, it is a perfect dessert that you can store in your freezer for when the craving comes but I doubt they will survive long. Easy vegan peanut butter fudge. For an extra touch, drizzle with melted chocolate or stir in mini vegan chocolate chips. And oh man, the texture on this is just beautiful. Did you make this recipe? Remove from heat and add in the vanilla, pinch of salt. The perfect healthier … 3⁄4 cup coconut butter ; 1⁄3 cup plus 2 Tbsp. Have you made fudge before? peanut butter is really heathly too! How much of each ingredient do I use? Making vegan peanut butter fudge couldn't be any easier. Plus, the ingredients are simple, and it takes no time at all to make. :). I’m super sensitive to too much sugar, and get a sugar headache within minutes of eating anything that is loaded with tons of artificial sugar. Place the chocolate chips in a bowl and melt in the microwave in 30 second increments, stirring until smooth. I have not tested it, so I can't be sure. You could substitute almond butter! Buy 3 Get 1 Free. I want to see! I used an 8 by 8 dish for medium thick fudge, but you could also use a smaller pan to make thicker fudge. Just plain, simple, delicious fudge that you can make in less than 10 minutes. All of the ingredients are indeed dairy-free and vegan , and gluten-free as well, though you may want to check the ingredients list on whatever brand you use, just to be certain. Do you think it would work with almond flour? i was wondering if i could add a biscuit crunchy kind of layer underneath and if so could you recommend me some ideas? The mixture is poured into a pan, chilled for a few hours to set, and then sliced into squares of peanut butter heaven. Schütten Sie diese Mischung in eine große Schüssel mit dem Puderzucker. No headache after this! Don’t like peanut butter? This fudge is super creamy and sweet without being full of artificial sugar and junk. To a food processor, add desiccated coconut and blend on high until a creamy butter is formed - about 4 minutes. Fudge. It has no powdered sugar or sweetened condensed milk, but it’s still sweet and creamy! Your peanut butter fudge will take at least one hour to firm up after you place it in the refrigerator, and it's best if you give it two full hours, because it will be easier to slice that way. Stir in peanut butter until smooth, stirring to keep from scalding. It almost sounds too simple to be good but trust me, this fudge will make you … If you love sweet desserts for the holidays, you'll love this 2 Ingredient Vegan Peanut Butter Fudge recipe! I know it would no longer be vegan, but could I use butter in place of the coconut oil? (I love the peanut butter flavor and the texture, but the coconut flavor is a bit strong.) Transfer dish to the freezer and allow to set at least one hour. If you have sea salt flakes, you could also use those in place of salt! 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